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Okra Fry
A healthy vegetarian North Indian side dish which goes well with rice or roti.
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Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Cuisine
North Indian
Servings
5
people
Ingredients
1x
2x
3x
10
nos
Okra
Ladies Finger
1
no
Onion
Curry leaves
Salt
For Filling:
50
gms
Roasted bengal gram
10
nos
Whole red chillies
6-7
nos
Garlic cloves
Salt
to taste
4
tsp
oil
to fry
Instructions
Grind the dry ingredients for filling. Fill the powder inside the ladies finger.
Saute curry leaves, onion and salt in oil.
Add the filled ladies finger.
Saute again for 10 mins in low flame.
Garnish with coriander leaves serve hot.
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