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Kadala Pathiri/Chana Dal Cake
Kadal pathiri/Chana dal cake is a traditional snack of malabar.its a healthy cake which is made of lentils and egg which is slow cooked in pan instead of baking in oven.its good for kids who dont eat egg and lentils.
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Prep Time
30
minutes
mins
Total Time
30
minutes
mins
Cuisine
Kerala
Servings
6
people
Ingredients
1x
2x
3x
1
cup
Chana dal/ kadala parippu
1/2
cup
Milk
1
cup
Sugar
10
Raisins&cashew nuts
4
Egg
2
tbsp
Ghee
Instructions
Take all the ingredient and keep aside
In a blender add all the ingredients except ghee.blend till all gets mixed well.
Heat a non-stick cake pan,spread ghee on all the sides.pour in the mixture,keep covered on low flame for 20-25 minutes(till cooked)
Cut into pieces and serve
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