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–+ servings

Coriander Pesto Noodles

Coriander Pesto noodles is the perfect late summer dish with the abundance of zucchini and tomatoes! It's Vegan, Paleo, Gluten and Dairy Free. This greeny noodles is really a treat for eyes and our mouth too.
Print Recipe
Prep Time 20 minutes
Total Time 20 minutes
Cuisine Thai
Servings 2 people

Ingredients
  

  • 1 ½ Noodles
  • 1 bunch Coriander
  • 6 pods Garlic
  • 10 Cashew
  • 1 Green chili
  • 1/2 Lime juice
  • Salt as per taste
  • 2 tbsp Oil
  • 1/2 Capsicum
  • 1 Onion
  • 1/4 cup Corn

Instructions
 

  • In blender add coriander. Garlic, cashew, lime and green chili make fine paste
  • In pan add oil and toss onion, capsicum and corn well
  • Now add pesto paste and salt mix well cook for 5 mins
  • Now add noodles Mix gently and toss well
  • Coriander Pesto noodles is ready to serve
Tried this recipe?Let us know how it was!