Coriander Pesto Noodles

by RenukadeviKumanan
Coriander Pesto noodles is the perfect late summer dish with the abundance of zucchini and tomatoes! It's Vegan, Paleo, Gluten and Dairy Free. This greeny noodles is really a treat for eyes and our mouth too.
Print Recipe
Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine Thai
Prep Time 20 minutes
Servings
people
Ingredients
  • Noodles - 1 ½
  • Coriander - 1 bunch
  • garlic - 6 pods
  • Cashew - 10
  • Green chili - 1
  • Lime juice - 1/2
  • Salt(as per taste) -
  • Oil - 2 tbsp
  • Capsicum - 1/2
  • Onion - 1
  • Corn - 1/4 cup
Cuisine Thai
Prep Time 20 minutes
Servings
people
Ingredients
  • Noodles - 1 ½
  • Coriander - 1 bunch
  • garlic - 6 pods
  • Cashew - 10
  • Green chili - 1
  • Lime juice - 1/2
  • Salt(as per taste) -
  • Oil - 2 tbsp
  • Capsicum - 1/2
  • Onion - 1
  • Corn - 1/4 cup
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. In blender add coriander. Garlic, cashew, lime and green chili make fine paste
    Coriander Pesto Noodles – pachakam.com
  2. In pan add oil and toss onion, capsicum and corn well
    Coriander Pesto Noodles – pachakam.com
  3. Now add pesto paste and salt mix well cook for 5 mins
    Coriander Pesto Noodles – pachakam.com
  4. Now add noodles Mix gently and toss well
    Coriander Pesto Noodles – pachakam.com
  5. Coriander Pesto noodles is ready to serve
    Coriander Pesto Noodles – pachakam.com
Share this Recipe
 

Related Posts

Leave a Comment

Continue in browser
To install tap Add to Home Screen
Add to Home Screen
To install tap
and choose
Add to Home Screen
Continue in browser
To install tap
and choose
Add to Home Screen
Continue in browser
Continue in browser
To install tap
and choose
Add to Home Screen
Pachakam
Get our web app. It won't take up space on your phone.
Install
See this post in...
Pachakam
Chrome