Malabar Style Egg Masala
Masala egg fry is a quick and easy starter or an appetiser. This is a spicy Kerala style egg recipe where boiled eggs cooked in roasted Garlicand spices. This recipe goes well with variety rice.
Ingredients
- 4 Boiled eggs
- 1 1/2 tbsp Coconut Oil
- 1/2 tsp fennel seed
- 3-4 cloves Garlic
- 1 tsp Kashmiri chilli powder
- 1/2 tsp Turmeric powder
- 1/4 tsp Coriander powder
- 1/4 tsp Garam masala
- Salt as needed
- Pepper powder A fat pinch
- Curry leaves
Instructions
- boil the egg and cut into two slice
- finely chop the garlic
- in a pan heat the oil and temper the curry leaves and fennel seed
- add garlic and saute it
- add chili powder, garam masala, coriander powder, salt, turmeric powder and pepper and mix it
- now add sliced egg and mix well
- now turn the side and fry it
- malabar style egg masala is ready to serve
Tried this recipe?Let us know how it was!