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Vegetable Sheek Kabab
The veg sheek kabab is very tasty and health kabab. For vegetarian this is a good platter. This is easy and quick recipe for vegetarian. This sheek kabab is tasty and good in aroma with nice colour and texture too.
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Prep Time
35
minutes
mins
Total Time
35
minutes
mins
Cuisine
North Indian
Servings
5
people
Ingredients
1x
2x
3x
1
cup
Boiled potato
½
cup
Mixed vegetable
1
tsp
Ginger garlic paste
1
tsp
Kabab maslaa
Salt
as per taste
1
tsp
Red chili and garam masala
Oil
for greasing + 1 tsp for sauté
Jeera
Instructions
In pan add oil and temper jeera, ginger garlic paste
Now sauté vegetable and cook well allow too cool
Now grind coarsely vegetables
Now add in bowl and add boiled potato and mix well and all all masala mix well
In skewers arrange kabab mixture. Ref pic
Now pre heat oven for 10 mins and cook for 30 mins 200 degree
Now the Vegetable Sheek Kabab is ready to serve.
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