Poha ladoo/Aval laddu is one of the easiest laddu recipes that can be prepared in minutes.If you are looking for a simple , kids friendly sweet recipe for Gokulashtami/Krishna Janmashtami neivedyam,u must try this laddu.
5nosCardomomClean the Cardomoms and grind them without water and keep the powder separately
2cupsGrated Coconut
8piecesJaggeryGrind the Jaggery in a mixer without water and keep the powder separately
Instructions
Roast the Avil (Rice flakes) in medium flame, grind it in a mixer (without water) and keep the powder separately.
Take the Grated Coconut, Avil (Rice flakes) Powder, Cardomom Powder and Jaggery powder in a big vessel and mix them together and make the powders mix very smooth (this will help to get the Laddus correct shape)
Take small portions of the powders mix in hand and roll them to balls and garnish them (the laddus) with Cashew-nuts and dried Grapes.
Avil (Rice flakes) Laddus are ready. All people in the family can eat these delicious, naturally prepared Laddus to their satisfaction.