Milagai Kozhi
This is a traditional south indian style curry. This spicy curry is the best combo with biriyanis and normally prepared on some special occasions.
Prep Time 30 minutes mins
Total Time 30 minutes mins
- 1/2 kg Chicken
- 10 Red chili
- 2 tsp Ginger and garlic
- 1 tsp Red chili powder
- Salt as per taste
- 2 tsp Lime juice
- 1 cup Curd
- 6 pods Garlic
- 1 chopped Onion
- Coriander for garnishing
- 3 tbsp Oil
Clean and wash chicken and keep aside
Now add ginger garlic paste and lime mix well
Now add red chili powder and salt mix well
Now add curd and mix and keep aside marinate for 1/2 hour
In mean time add hot water and soak red chili and keep aside
In pan add oil and saute onion well
Now grind red chili with garlic paste well
Now add marinate chicken, cook half and add salt if needed.
Now add grind red chili paste mix well and cook till it dry.
Now its ready to serve Milagai kozhi