Ivy Gourd Chutney( Kovakkai Chutney)
this is very different to taste and its aroma is good and healthy vegetable chutney
Prep Time 20 minutes mins
Total Time 20 minutes mins
- 10 Kovakkai ivy gourd
- 1 Onion
- 1 tomato
- 2-3 Red chili
- Tamarind small
- 1/4 cup Coconut
- salt as per taste
- 2 tbsp Oil
- 1 tsp Mustard and urad dal
- 1 tsp Channa dal
Chop Ivy gourd and keep aside
Add oil and roast channa dal
Now add ivy gourd and saute well with tamarind
Now add onion and tomato and saute well and red chili too
Now add salt and coconut and mix well turn off and allow to cool
Now transfer to jar and grind well
No temper with oil and mustard and urad dal and serve