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–+ servings

Kerala Traditional Prawns Fry

It is a side dish for chappathi and rice,It is very easy to prepare.Kids and adults will love this. - Kerala traditional prawns fry
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Prep Time 10 minutes
Total Time 10 minutes
Cuisine Kerala
Servings 2 people

Ingredients
  

  • 1 cup Prawns
  • 1 Onion
  • 1 tsp Coriander powder
  • 1 tsp Chili powder
  • 1 tsp Salt
  • 1 tsp Ginger garlic paste
  • 1 tsp Turmeric powder
  • 2 tsp Coconut oil
  • 5 Curry leaf
  • 1 cup Water

Instructions
 

  • Cook prawns with 1 cup water for 5 minutes.When it is cooked ,drain the water and keep aside.
  • Heat oil in a kadai. add onions and saute for 2 minutes.
  • Add coriander powder ,chili powder and turmeric powder,saute for a minute.
  • Add cooked prawns to this and saute for a minute.
  • Add chili powder,salt and curry leaves,saute for a minute.
  • Now kerala traditional prawns fry is ready.
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