Kalkandu Sadam
kalkandu sadam, This is a special kids of sweet pongal dish that has a very special taste. It is the traditional sweet in the districts of Tamil Nadu during festive and special occasions.
Ingredients
- kalkandu (sweet sugar cubes) 1 cup
- raw rice 1 cup
- milk 1 cup
- water 2 1/2 cup
- cardamom powder 1/2 tsp
- cashew and raisins 1 tsp
Instructions
- soak rice for 1/2 an hour .put it in pressure cooker
- add water and milk to it
- cook till 3 whisle and mash it well
- meanwhile sprikle some water on sugar cubes and allow it to boil for a string consistency
- pour it in the cooked rice. stir it in low flame
- add cardamom powder
- add fried cashews and raisins and serve
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