Field Bean Pumpkin Masala
this is purely south indian dish and this is good combination for rice
Ingredients
- pealed and chopped pumpkin 1 cup
- boiled field bean / avarakka 1 cup
- chopped onion 1 cup
- red chilli 2 no.
- salt to taste
- sambar powder 1 tsp
- oil 3 tsp
- mustard 1/2 tsp
- broken black gram 1/4 tsp
- curry leaves 1 bunch
- grated coconut 3 tsp
Instructions
- in a pan heat the oil and temper the mustard, broken black gram, curry leaves and red chilli
- add onion and saute it
- add chopped pumpkin and mix it and allow to boil for 2 mins
- add salt,and sambar powder and mix well
- now add field bean/ avarakkai and mix it for 1 min
- add water and allow to boil until the pumpkin get boiled and the water get dry
- now turn off the flame and add grated coconut
- field bean pumpkin masala is ready, serve with rice
Tried this recipe?Let us know how it was!