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+ servings

Broccoli Pulao

this is good for health and different taste. good in diet and yummy too.
Prep Time 40 minutes
Total Time 40 minutes
Cuisine Continental
Servings 4 people

Ingredients
  

  • 3 cup Basmati rice/ zeera samba rice
  • 1 cup Broccoli
  • 1/2 cup Peas
  • 2 Onion
  • 2 Tomato
  • 4 Green chili
  • Mint leaves 1/4 cup
  • 1/4 cup Coriander leaves
  • 4 tsp Ginger garlic paste
  • 1 tsp Red chili powder
  • Salt as taste
  • 1/4 tsp Turmeric
  • Oil as required
  • 2 tsp Ghee
  • 2 Bay leaf
  • 2 to Ani seed
  • 4 Cloves
  • 1 Cinnamon
  • 2 Cardamom
  • 6 cup Coconut milk

Instructions
 

  • Chop the onion, tomato and broccoli
  • In a pressure cooker heat the oil and ghee .Add bay leaf, cloves, cinnamon, cardamom and aniseed
  • Now add onion and sauté it till it turn to brown.
  • Add green chili, mint and coriander leaves and mix well
  • Add tomato mix well .Add ginger garlic paste mix well till the raw smell goes out
  • Add salt, red chili powder and turmeric powder and mix Now add peas and broccoli
  • Add rice, mix well and fry it for 2 mins
  • Once rice got mix well add coconut milk and close cooker with lid and allow to 1 whistle.
  • Now broccoli pulao is ready to serve. Serve with raitha.
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