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+ servings

Unnakka Meen Roast

its spicy and good along with white rice
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 2 people

Ingredients
  

  • unnakka meen 2 or 3 piece
  • mustard 1 tsp
  • onion 1
  • ginger 1 inch piece
  • garlic 2 cloves
  • green chilly 3
  • tomato half or one
  • turmeric powder 1 tsp
  • chilly powder 2 btsp
  • coriander powder 1 tsp
  • salt add if needed
  • oil as needed

Instructions
 

  • take unnaka meen
  • grind it using a mixer
  • heat a a pan add oil in it and put mustard when it splutters.
  • green chilly and sauté it well.
  • then add all powders and sauté
  • then pour the grinded fish to it
  • stir well
  • pour little water and close it for 5 mint.
  • then add the dried chilly to it and close again for 5 mint.
  • when it becomes a roasted state off the flame .
  • transfer to the serving dish .
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