Mint Wedges
Mint is usually for used Flavored purpose but in this more aroma. potato also used for more Crunchy.
Ingredients
- 2 Potato
- 1/2 cup Mint
- Salt as per taste
- 1 tsp Chili flakes
- 1 tblsp Corn flour
- 1 tblsp Maida
- Oil for frying
- 1/2 tsp Grated lemon
Instructions
- Cut the potato and Soak in water for few mins
- Chop mint and grated lemon skin
- Mix all other ingredients with potato and keep aside
- Heat the oil and deep fry the potato and drain it
- Now its ready to serve. mint wedges
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