Koonthal Varutharachathu
A tasty and yummy curry prepared with squid. It is easy and simple to cook.
Ingredients
- 250 gm Koonthal
- Ginger sliced
- 25 nos Garlic
- 2 nos Green chilli
- 10 nos Small onion
- 1no Onion
- 1no Tomato
- 1/2 part Grated coconut
- 11/2 tbsp Chilly powder
- 1 tbsp Corriander powder
- 1/2 tbsp Turmeric powder
- 4 tbsp Coconut Oil
- 3 nos Cardamom and Grampu
- Cinnamon small piece
- Salt for taste
- Curry leaves
Instructions
- Fry the grated coconut, small onion 5nos, curry leaves a bit, ginger, garlic, grampus, cinnamon, cardamom to brown in colour and make a smooth paste
- Enter Step
- Take a kadai, add oil rest of small onion, green chillies, onion and tomato ,sourte well ,Then add Chilli powder, coriander powder and turmeric to the same along with curry leaves, sourte well Then add Koothanthal Sourte well.
- Enter Step
- Finally add the coconut paste and let it cook till the oil seperates,Koonthal varutharachathu ready now
Tried this recipe?Let us know how it was!