A tasty and yummy curry prepared with squid. It is easy and simple to cook.
Rate this recipe!
| Prep Time | 30 minutes |
| Servings |
people
|
Ingredients
- Koonthal - 250 gm
- Ginger(sliced) -
- garlic - 25 nos
- green chilli - 2 nos
- Small onion - 10 nos
- Onion - 1no
- Tomato - 1no
- Grated Coconut - 1/2 part
- Chilly powder - 11/2 tbsp
- Corriander powder - 1 tbsp
- Turmeric powder - 1/2 tbsp
- Coconut oil - 4 tbsp
- Cardamom and Grampu - 3 nos
- Cinnamon(small piece) -
- Salt(for taste) -
- Curry leaves -
Ingredients
|
Rate this recipe!
|
Instructions
- Enter Step
- Take a kadai, add oil rest of small onion, green chillies, onion and tomato ,sourte well ,Then add Chilli powder, coriander powder and turmeric to the same along with curry leaves, sourte well Then add Koothanthal Sourte well.
- Enter Step
Share this Recipe
