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–+ servings

Paratha Nu Shaak In Gujarati Style

A different combination of paratha,onion & green chillies
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Prep Time 25 minutes
Total Time 25 minutes
Cuisine North Indian
Servings 3 people

Ingredients
  

  • Paratha : 6 nos
  • Onion finely chopped : 1 no
  • 3 nos Green chillies finely chopped : 2
  • Whole jeera : ½ tsp
  • 3 cloves Garlic minced : 2
  • Curry leaves : few
  • Ghee : 2 tsp
  • Salt : to taste

Instructions
 

  • Shred the leftover parathas roughly with your hand into pcs.
  • Heat ghee in a pan and add whole jeera.
  • When it has spluttered add minced garlic and sauté for 1 - 2 minutes.
  • Add curry leaves, green chillies and chopped onions and sauté till the onions turn translucent in color.
  • Add the paratha pieces and sauté for another 3 - 4 minutes.
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