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Tasty Peanut Choco Jam
Peanut choco jam made using cocoa powder
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Prep Time
20
minutes
mins
Total Time
20
minutes
mins
Cuisine
Kerala
Servings
4
people
Ingredients
1x
2x
3x
Roasted Peanut : 2 cup
Icing Sugar : 1 cup
Unsweetened Cocoa Powder : ½ Cup
5
tsp
Oil : 4
Instructions
In a mixer grinder, powder the peanuts for about 2 minutes. Using a knife / spoon , stir it.
Put on the grinder again for about 3 minutes until the natural oils from the peanut comes out and it will turn out to a thick paste.
Add cocoa powder and icing sugar to this (you can increase the amount of icing sugar to 1 ½ cups if more sweet is preferred ).
Enter Step
Grind well again for about 2 - 3 minutes. Add oil to this.
Again mix well. The peanut - choco jam is ready.
Store in a tight container, well refrigerated. It could be kept for about 2 weeks.
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