Heat a pan or pressure cooker to the chicken add 1 cup or more water as needed.

To this add onion .

Then add ginger, garlic, tomato and powders and salt to it.

Then close the pan or cooker.

Allow it to get cooked.

When it gets cooked add curd to it and stir well.

Once it get boiled off the flame.

Then add the coriander leaves to it and transfer to the serving dish.