Grind the tomato , onion , garlic ,ginger ,little water using a mixer.

Heat a pan add oil in it and when it gets hot add the rest onion sliced in to it.

Stir for 3 to 4 minutes.

When it gets brown add coriander powder , garam masala , chilly powder , turmeric and salt to it.

Then stir for 2 minutes .

Then add the grinded mixture of tomato to it.

When it gets boil add the chicken pieces in to it and stir well ( if need water add some ) .

Enter Step

Then close it and wait for 15 to 20 minutes .

Then add coriander leaves on it and stir well.

Transfer to the serving dish . This will be great with ghee rice ,chappathi and puttu.