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+ servings

Naadan Breakfast With Chiratta Puttu

Easy Breakfast - Naadan Breakfast With Chiratta puttu
Prep Time 15 minutes
Total Time 15 minutes
Cuisine Kerala
Servings 3 people

Ingredients
  

  • Rice flour : 1 cup
  • Coconut : ½ cup
  • Water : as needed
  • Salt : as needed

Instructions
 

  • Heat a pan add water in it.
  • When it boils add rice flour in to it and stir well.
  • Then make it in to a fine powder using a mixer.
  • Then using a chiratta puttu maker make the steam cake with the help of a pressure cooker.
  • Add coconut also in between the rice flour.
  • Serve hot.
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