heat oil in a pan and temper with cumin, fennel,ajwain. to this add garlic,onion ,red chilli.

now add aloo and bindi with salt and turmeric.give a stir. cover and cook

make a combo of spice powders, besan, red chili powder, coriander powder, aum chur powder , garam masala

when the vegetable is cooked, add the spice powders.

when cooked and oil separates serve with roti or rice.