Go Back
+ servings

Kerala Beef Biriyani | Traditional Kerala Beef Biriyani

Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 5 people

Ingredients
  

  • Beef : 1 k gm
  • Rice : 2 cup
  • Onion : 5 nos
  • Garlic : 10 cloves
  • Ginger : 2 inch piece
  • Tomato : 2 nos
  • Coriander leaves : 3 spring
  • Chilly powder : 3 tsp
  • Coriander powder : 2 tsp
  • Garam masala : 4 tsp
  • Turmeric powder : 1 tsp
  • Water : 3 ½ cup
  • Green chilly : 1 no
  • Lemon : 1 no
  • Salt : to taste
  • Ghee : 2 tsp

Instructions
 

  • Heat a pan add ghee in it when it gets hot.
  • Add onion, garlic, ginger, green chilly,tomato and stir well.
  • When it gets brown add salt and 2 tsp of garam masala to it, sauté it well.
  • Then add water to it and stir well .
  • When it gets boiled add rice and lime juice to it stir well and close it.
  • When the rice gets half cooked stir it well.
  • Rice will be cooked within 15 minutes .
  • When the rice gets cooked stir it well and then keep it aside.
  • Heat a pan and fry 1 onion and nuts.
  • Heat another pan add oil in it and when it gets hot add onion, garlic, ginger, tomato and stir well.
  • Then add salt in it and sauté it well.
  • Then add coriander powder, chilly powder, garam masala and turmeric powder stir it well for 5 minutes.
  • Then add beef in it and water then stir well.
  • Then close it and wait until it gets cooked.
  • Add coriander leaves and stir well.
  • Heat another pan add ghee in it and then beef masala and then rice on it.
  • Repeat the process and add fried onion and nuts to it for extra taste.
  • Then stir well and serve Kerala Beef Biryani hot.
  • Enjoy the Kerala Beef Biriyani
Tried this recipe?Let us know how it was!