Pineapple Vegetarian Fried Rice
Fried Rice layered with vegetables and pineapple
Ingredients
For the rice:-
- 2 cups Basmati rice washed and drained
- 1 small Coconut milk reserve the cream on top of the tin
- 2 pcs Cloves
- 1 pcs Cinnamon
- 2 pcs Star anise
- Salt to taste
- 3 1/2 cups Hot water
- Oil for cooking
- For the vegetables
- 1 cube Maggi taste maker
- Or
- 1 tbsp Vegetable stock powder
- 2 tsp Curry powder
- 1/2 cup Carrots diced
- 1/2 cup Beans sliced diagonally
- 1/2 cup Green peas
- 1 bunch Spring onion chopped
- 3/4 cup Pineapple diced
- 1/2 tsp Ginger chopped
- 1/2 tsp Garlic chopped
- 3 chopped green chillies
- For garnishing
- 1/2 cup Golden fried onions
- 2 tbsp Fried cashews and raisins
- 2 nos Red chillies whole fried
- 2 tbsp Pineapple pieces
- 1/2 tsp Pineapple essence optional
Instructions
- Heat a medium pan, gradually add oil and stir in cinnamon, cloves and star anise.
- When the spices turn fragrant , add the rice and stir fry continuously, adjust the seasoning. :- the rice may swell and separate from each other.
- Pour in coconut milk (reserve the cream) and hot water to make up 4 cups of liquid.
- Bring the rice to a full boil, then simmer for 20 minutes. Remove from the stove and let it sit. Use a fork to fluff up the rice. :- Rice is cooked by absorption method.
- Heat a wok on low flame, add the reserved coconut cream when it melts, add ginger, green chillies and garlic and stir fry.
- When fragrant add the vegetables, curry powder and stock powder and continue to stir fry.
- Add extra oil to the pan so that it does not stick to the bottom.
- Gradually add spring onions chopped and stir fry (about 1 minute) Stir in pineapple pieces. Adjust the seasoning. Switch off the flame.
- Take a deep bottomed vessel. Partly fill the bottom with coconut rice and layer the vegetables over it. Sprinkle cashew, raisins and fried onions.
- Continue layering in the same manner. Finally, end up with rice on top. 10)Garnish with fried onions, cashews, raisins and pineapple pieces. Drizzle essence over it. Close with a tight fitting lid.
- Put in a pre heated oven at 350 c and bake for 20 minutes.
- :- Pineapple Vegetarian Fried Rice is ready!!!
- :- Serve the Pineapple Vegetarian Fried Rice garnished as shown in picture.
- :- Enjoy Pineapple Vegetarian Fried Rice!!!
Tried this recipe?Let us know how it was!