Mix rava, maida, rice flour with ghee or hot oil, chillies, salt and curry leaves.

Cut onions into thin and long pieces.

Now mix everything with little water to a soft dough like chappathi dough.

Make medium size balls.

Spread it on polythene paper like puri by hand.

Fry both sides in oil till they turn golden brown.

:- Serve the hot crispy vade with coconut chutney.