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–+ servings

Kerala Easy Onion Chutney

Super easy and yummy Onion chutney
Print Recipe
Prep Time 20 minutes
Total Time 20 minutes
Cuisine Kerala
Servings 4 people

Ingredients
  

  • 2 nos Onion sliced lengthwise
  • 4 nos Red chillies Kollamulaku
  • 1/2 tsp Black gram Uzhunnuparippu
  • 1/2 tsp Bengal gram Kadalaparippu
  • 2 - Coriander leaves
  • 1/2 tsp Cumin seeds Jeerakam
  • Salt As reqd
  • 4 - Oil
  • 1 cup Water

Instructions
 

  • Heat oil in a pan or a kadai.
  • Add the balck gram, Bengal gram, sliced onions, red chillies and jeera.
  • Add salt.
  • Continue to saute.
  • Add more oil, if it is too dry.
  • Once the onions are soft and brown, put in a blender.
  • Add the coriander leaves and water.
  • Grind it to a fine consistency.
  • :- Onion Chutney is ready,
  • :- Serve Onion Chutney with dosa or idli.
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