Sweet & Sour Candy
Candy made with rice, coconut, milk and yoghurt - Ramya V
Prep Time 30 minutes mins
Total Time 30 minutes mins
- 1/2 cup Rice
- 1/2 cup Grated coconut
- 3/4 cup Sugar
- 1/2 cup Curd/Yoghurt
- 1 cup Milk
Fry rice in a kadai or a pan.
Mix together milk and curd along with sugar and boil.
Add coconut and boil till it thickens and leaves the sides of the vessel.
Add fried rice and mix well. Remove from fire.
Pour into a greased plate.
Cut into pieces, before it cools. OR grease your hand with ghee and roll into balls before the mix cools.