Go Back
+ servings

Simple Egg Macaroni-Peppery Scrambled Macaroni And Egg

Egg Macaroni is a continental recipe served as a main. I love the way this dish is easy to make and is a different twist to pasta.
Prep Time 25 mins
Total Time 25 mins
Cuisine Continental
Servings 3 people


  • 2 cup boiled macaroni
  • 2 Egg
  • 2 Green chillies
  • 1 large Onion finely chopped
  • 1 tomato finely chopped
  • 1/2 bunch coriander finely chopped
  • Curry leaves A few
  • Turmeric A pinch
  • 1/2 tsp pepper powder
  • Salt to taste


  • Boil macaroni in plenty of water with a drop of oil till done. Do not overcook. Wash under running water and drain. Allow to cool
  • Heat oil in a pan and Add chopped onions,green chillies and fry till onions are translucent.
  • Then add chopped tomatoes and saute again for 2-3 minutes.
  • Then add all powders and the beaten eggs Keep stirring continuously till the egg and onions are coated well
  • Finally add macaroni and coriander leaves and mix well.Remove it from the flame.
  • Simple Egg Macaroni-Peppery Scrambled Macaroni And Egg is ready
Tried this recipe?Let us know how it was!