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+ servings

Oats Kheer-Oats Payasam

Oats Kheer-Oats is a delicious hkeer recipe with 3 ingredients.When you crave for something sweet in lunch and have only little time to spend in kitchen then this awesome oats kheer can fill up the gap.
Prep Time 15 mins
Total Time 15 mins
Cuisine North Indian
Servings 4 people

Ingredients
  

  • 1 cup Oats
  • 5 cups Milk
  • 1/2 cup Jaggery
  • 10 Cashew nuts
  • 10 Raisins
  • 1 tbsp Ghee
  • Salt as required

Instructions
 

  • Add the whole oats in a blender.
  • Crush it for 2 seconds
  • Heat ghee in a pan and add Cashew nuts and raisins.saute it for few seconds and convert it into a plate
  • In the same pan add the crushed oats and saute for 5 minutes in medium flame.
  • Pour milk,jaggery and a pinch of salt, mix well.
  • Simmer oats kheer for 4-5 minutes on a low flame,till the oats soften.
  • Add roasted Cashew and raisins.do not boil the oats kheer too much else it will become a thick kheer.when the oats kheer cools down it will thicken more.
  • Serve it warm or chilled...Enjoy...
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