Go Back
–+ servings

Spicy Pork Belly In A Pot

Easy to prepare this rich pork with out oil to go well with rice or chappatis
Print Recipe Pin Recipe
Prep Time 1 hour
Total Time 1 hour
Cuisine Goa
Servings 6 people

Ingredients
  

  • 1/2 kg pork belly with fat cut into cubes
  • 4 onions
  • 1 tbsp ginger garlic paste
  • 2 green chilli
  • 1 tsp Kashmiri chilli
  • 1/2 tsp pepper powder
  • 1 tsp coriander powder
  • 1/2 tsp cumin powder
  • 1/4 tsp turmeric powder

Instructions
 

  • take a heavy bottom non stick dish with a lid, slice the onions lengthwise, mix onions, ginger garlic paste ,green chilli and all the powder masala, salt , vineger, jiggery powder with the pork, keep in very low fire for 40 minutes and pork is ready .( this dish is cooked in the pork's own fat. enjoy.
Tried this recipe?Let us know how it was!