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–+ servings

Spicy Pork Belly in a Pot

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Prep Time 1 hour
Total Time 1 hour
Course Side Dish
Cuisine Goa
Servings 6 people

Ingredients
  

  • 1/2 kg Pork Belly with fat cut into cubes
  • 4 Nos. Onions
  • 1 tbsp Ginger Garlic paste
  • 2 Nos Green Chilli
  • 1 tsp Kashmiri Chilli
  • 1/2 tsp Pepper Powder
  • 1 tsp Coriander Powder
  • 1/2 tsp Cumin Powder
  • 1/4 tsp Turmeric Powder
  • Jiggery powder As reqd

Instructions
 

  • Take a heavy bottom nonstick dish with a lid.
  • Mix the onions, Ginger Garlic paste, Green Chilli, all the Powders, Salt and Vinegar.
  • Keep in very low fire for 40 minutes.
  • Spicy Pork Belly in a Pot is ready.

Notes

You can vist this link Kerala Nadan Pork Roast Angamaly Style. You can also vist this link Kerala Easy Pork Curry.
Keyword Spicy Pork Belly In A Pot
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