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+ servings

Easy To Prepare Noodles Biriyani

Home made noodles biriyani
Prep Time 25 mins
Total Time 25 mins
Cuisine Kerala
Servings 5 people

Ingredients
  

  • Noodles : 3 packet
  • Chicken : 6 pieces
  • Ghee : 1 tsp
  • Tomato sauce : 3 tsp
  • Onion : 1 no
  • Carrot : 1 no
  • Egg : 2 nos
  • Spring onion : 2 tsp
  • Capsicum : ½ no
  • Garam masala : 1 tsp
  • Chilly powder : ½ tsp
  • Salt : to taste
  • Pepper powder : 1 tsp
  • Curd : ½ cup

Instructions
 

  • Mix chicken with salt and pepper powder.
  • Add curd in it and mix well then keep aside for 10 minutes.
  • Then cook chicken by adding water as needed.
  • Cook noodles using little salt .
  • Then keep in a plate which have sieves so that the water get leaves.
  • Heat a pan add ghee in it .
  • When its hot add onion to it and stir well.
  • When it gets brown add little salt and stir well.
  • Add garam masala and chilly powder in it.
  • Add carrot in it and salt if needed.
  • Add the water which we used to cook chicken.
  • Add egg in it and stir well.
  • Then add sliced chicken in to it.
  • Add capsicum to it and stir for 2 minutes.
  • Add noodles in to it stir well .
  • Add spring onion and tomato sauce in to it.
  • Stir well.
  • Serve hot.
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