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–+ servings

Ennai Kathrikai

A Brahmin Special curry With Step by Step Pictures
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Prep Time 20 minutes
Total Time 20 minutes
Cuisine Tamil
Servings 4 people

Ingredients
  

  • Brinjal : 4 nos (cut into 4 slices without cutting the edge)
  • Sesame oil : as reqd(try to use the same oil)

For marination:

  • Onion : 1 no
  • Pepper corns : 8 nos
  • Red dry chillies : 5 nos
  • Garlic : 3 cloves
  • Fenugreek seeds : ½ tsp

Instructions
 

  • Grind the ingredients for the marination.
  • Stuff it inside the brinjal and keep it for 15 minutes.
  • ) Fry the brinjal till half done and keep this aside. (keep the excess masala).
  • Mean while, mix the tamarind water, sambar powder, coriander powder, turmeric and chilly powder In a bowl.
  • Heat oil, splutter mustard seeds, curry leaves. Add the onion, tomato and fry it well.
  • Add the excess masala of marination and the the tamarind mix. Let the masala cook well .7) Add the fried brinjal and cook again.
  • Add little salt and make this a semi masala.9) Remove from fire and serve hot with rice.
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