Coconut Milk Channa Curry
Easy To Cook With Step by Step Pictures - Coconut Milk Channa Curry
Ingredients
- Channa : 2 cups (cooked)
- Onion : 1 no (slices)
- Garlic : 5 cloves
- Ginger : 1 piece
- Green chillies : 2 nos
- Tomato : 1 no (chopped)
- Crushed garam masala : 1 tsp
- Coriander powder : 1 tsp
- Cumin powder : 1 tsp
- Turmeric powder : 1 tsp
- Chilli powder : 1 tsp
- Coconut milk : 1 ½ cup
- Coriander leaves : few
- Salt : as reqd
Instructions
- Cook the channa and keep aside.
- Heat oil in a pan, fry onion, garlic, ginger and garam masala.
- Saute about 2 minutes.3) Transfer this into a mixer. Add turmeric, chilli powder, coriander, cumin powder.
- In the pan, heat oil. Add this garam masala and fry well. Saute till the oil clears on top.5) Add the tomato and green chillies.
- Add the channa and 1 cup water.
- Cook the masala well.9) When the water is thickened, add the coconut milk and cook it.
- Coconut milk channa curry is ready.
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