Cherupayar Puzhukku In Naadan Style
Easy to prepare With Step by Step Pictures - Cherupayar Puzhukku in Naadan Style
Ingredients
- Cherupayar (boiled) : 1 big cup
- Onion : 1 small
- Tomato :1 medium
- Mustard seeds : few
- Curry leaves : 2 leaves
- Ginger garlic paste : 1 tsp
- Chilly powder : 1 tsp
- Coriander powder : 1 ½ tsp
- Turmeric powder : ¼ tsp
Instructions
- Heat oil in a pan. Splutter mustard seeds.
- Add curry leaves.
- Add onion and ginger garlic paste.
- Add chilly and turmeric and coriander powder.
- When onion is half done, add tomato also.
- Add cherupayar and mix well.
- Finally add grinded coconut also. Mix well.
- Cherupayar puzhukku is ready.
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