Semiya - Chowari Kheer
Esay to prepare With Step by Step Pictures
Ingredients
- Sago - 1 cup
- Sago - 1 cup
- Milk - 1/2 litre
- Milkmaid - 1 cup, condensed milk
- Ghee - 1 tbsp
- Raisins & cashew nuts
- Cardamom powder
- Sugar – to taste
Instructions
- Boil water in a pan and add sago.
- Boil till it becomes transparent . stir occasionally.
- Now add the milk.
- Now add the roasted semiya.
- Stir it add sugar and milkmaid.
- Cook till the semiya is done.keep a pan and roast cashew nuts and raisins.
- Add this and cardamom powder to the kheer and mix.
- Its ready.
Tried this recipe?Let us know how it was!