Go Back
Print
Recipe Image
Instruction Images
–
+
servings
Smaller
Normal
Larger
Ramzan Special Jeeraka Kanji
Ramzan Special Jeeraka Kanji
Print Recipe
Pin Recipe
Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Cuisine
Kerala
Servings
3
people
Ingredients
1x
2x
3x
1
½
Rice
Coconut
half pc
2
nos
Shallota
1/2
tsp
Sweet Cumin
Water
as required
Salt
to taste
Instructions
Cook the rice with water and salt as required.
Grind the coconut with sweet cumin and shallots with half cup water.
Squeeze coconut milk out of it.
When the rice appears cooked add the milk.
Let simmer on low heat for about 5 minutes.
Serve it with thora manga, pickle etc.
Tried this recipe?
Let us know
how it was!