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Sprouted Moong Dal Masala
A nutritious side dish with sprouted Moong dal
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Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Cuisine
Kerala
Servings
3
people
Ingredients
1x
2x
3x
1
cup
Sprouted Moong Dal
1
no
Onion
1
no
Tomato
Cumin seeds
1
tsp
Chilli Powder
Turmeric Powder
½
tsp
Pepper Powder
Sugar
A pinch
Salt
As reqd
Water
As reqd
Instructions
Heat oil in a pan.
Add cumin seeds and then fry the onion till it changes colour.
Add tomato and fry till it becomes soft.
Add chilli powder, turmeric powder and salt.
Mix well and then add the sprouted dal. Stir well.
Add one cup of water and cover it with a lid and let it cook.
When the dal is cooked and the mixture is dry, add pepper powder and sugar.
Mix well.
:- Serve with rice or chappathis.
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