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+ servings

Pavekka Thoran

A tasty side dish with bittergourd (Pavekka)
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Prep Time 10 minutes
Total Time 10 minutes
Cuisine Kerala
Servings 3 people

Ingredients
  

  • 3 nos Bittergourd Pavakka
  • 1 no Onion
  • 1/2 of Coconut
  • 5 nos Green chillies
  • 1/2 inch Ginger
  • 1 tsp Mustard seeds
  • Salt As reqd
  • Coconut Oil ! tbsp

Instructions
 

  • Soak grated bitter gourd in salted water for 5 minutes and then drain off the water.
  • Mix the bitter gourd, coconut, salt, green chillies, onion and salt together using your hand.
  • Heat oil in a pan.
  • Splutter mustard seeds and saute ginger.
  • Add the bitter gourd mix and saute well.
  • Sprinkle little water. Cover with a lid and let it cook.
  • Cook till all the water has dried up.
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