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Fruitare Icecream(Mango)
Mango pulp plus grated badam
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Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Cuisine
North Indian
Servings
1
people
Ingredients
1x
2x
3x
1
glass
Mango pulp
sweetened
Badam
optional, grated
1
no
Ice cream candy stick
Instructions
Take the mango pulp and fill it in the ice cream kulfi container (triangle shape) and freeze it for 45 mins.
Serve it using a candy stick.
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