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–+ servings

Pasta In Soya Bolognaise

Tasty pasta dish with bolognaise sauce, prepared with soya chunks
Print Recipe
Prep Time 40 minutes
Total Time 40 minutes
Cuisine Others
Servings 4 people

Ingredients
  

  • 3 cups Penne pasta
  • 1 1/2 cup Soya chunks cooked&minced
  • 1 no Onion chopped
  • 5 cloves Garlic chopped
  • 2 nos Green chillies chopped
  • 1/2 cup Celery chopped
  • 1 tbsp Tomato puree
  • 1 tin Tomato canned
  • 1 tbsp Bolognaise sauce
  • Salt As reqd
  • Pepper As reqd
  • Parsley Few
  • Butter As reqd

Instructions
 

  • For preparing pasta in soya bolognaise, first cook pasta with little salt and keep aside. Drizzle olive oil.
  • In a pan, heat butter and little olive oil. Add garlic and onion. Fry for a while.
  • Add celery, green chillies and soya chunks.
  • Mix well. Add tomato puree, canned tomato and the bolognaise sauce.
  • Add salt and pepper as required.
  • Add parsley and sprinkle little water.
  • Cook in low heat. When done, remove from flame.
  • Keep the pasta in serving plate. Pour the soya gravy over the pasta and cover it.
  • Pasta with soya bolognaise is ready.
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