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Healthy Vada
Different veggies are mixed to make this healthy vada
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Prep Time
20
minutes
mins
Total Time
20
minutes
mins
Cuisine
Kerala
Servings
4
people
Ingredients
1x
2x
3x
1
tbsp
Rice flour
1
no
Egg
1/4
cup
Carrot
grated
1/4
cup
Cauliflower
chopped
1/4
cup
Beans
chopped
1/4
cup
Cabbage
chopped
1/4
cup
Onion
chopped
3
nos
Green chillies
finely chopped
1/2
tsp
Garlic
finely chopped
1
tbsp
Coconut
grated
1
spring
Coriander leaves
finely chopped
Oil
As reqd
Salt
As reqd
Instructions
For preparing healthy vada, steam carrot, cauliflower, beans and cabbage till they are cooked.
Knead onion, green chllies and garlic.
Add in the steam cooked veggies and egg. Knead it well.
Add in coconut, salt, coriander leaves, rice flour and required water. Mix it well.
Make small patties out of the mixture and fry it in hot oil.
Healthy vada`s are ready. Serve hot with sauce or chutney.
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