Go Back
–+ servings

Spinach Puree

Spinach with potatoes
No ratings yet
Print Recipe
Prep Time 15 minutes
Total Time 15 minutes
Cuisine Others
Servings 4 people

Ingredients
  

  • 1 bunch Spinach
  • 1 no Potatoes
  • 2 tbsp Cream
  • Pepper powder As reqd
  • Salt As reqd

Instructions
 

  • For preparing spinach puree, peel, slice and cook the potatoes in salt water.
  • Add the spinach and cook it for another 15 minutes.
  • Remove the cooked veggies and drain it. Blend it with a little water.
  • Add in pepper, salt and cream. Blend again till smooth.
  • Spinach puree is ready.
Tried this recipe?Let us know how it was!