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–+ servings

Garlic Prawns

Garlic flavoured prawns
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Print Recipe
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 2 people

Ingredients
  

  • 150 g Prawns cleaned, washed and drained
  • 25 g Garlic minced
  • 2 nos Onions chopped
  • 1 tsp Pepper powder
  • 1 tbsp Soya sauce
  • 1 tbsp Tomato sauce
  • 1 tsp Red chilly sauce
  • 5 nos Green chillies slit
  • 1 no Capsicum chopped
  • Oil As reqd
  • Salt As reqd

Instructions
 

  • For preparing garlic prawns, fry garlic, onions and green chillies in oil.
  • Add in prawns and mix well.
  • Then add in soya sauce, tomato sauce, pepper powder, chilly sauce, capsicum and salt. Mix well and allow the prawns to cook well.
  • Garnish with coriander leaves.
  • Garlic prawns are ready. Serve hot.
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