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–+ servings

Jackfruit Seeds(Chakkakuru) Puttu

Jackfruit seeds are roasted and ground
Print Recipe
Prep Time 20 minutes
Total Time 20 minutes
Cuisine Kerala
Servings 1 people

Ingredients
  

  • 20-25 nos Jackfruit seeds Chakkakuru
  • 1 tsp Cumin seeds Jeerakam
  • 1/2 of Coconut grated
  • Water As reqd
  • Salt As reqd

Instructions
 

  • For preparing jackfruit seeds puttu, roast the seeds, peel it and grind it to a fine powder.
  • Add cumin seeds, salt and sprinkle a little water. Mix it as for puttu.
  • Fill grated coconut and jackfruit seed powder in a puttu mould.
  • Cook it in steam.
  • Jackfruit seed puttu is ready. Serve hot.
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