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+ servings

Cauliflower-Chicken Fry

A fusion recipe
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 3 people

Ingredients
  

  • 1 no Cauliflower
  • 1/2 tsp Fennel seeds Perumjeerakam
  • 3 nos Green chillies
  • 3 cloves Garlic
  • 3 nos Dry red chillies
  • 1 cup Coconut grated
  • 1/2 cup Chicken cooked with salt, pepper and turmeric
  • 1/2 tsp Mustard seeds
  • 2 sprigs Curry leaves
  • 1 tbsp Oil
  • Salt As reqd
  • 2 nos Onion chopped

Instructions
 

  • For preparing cauliflower v chicken fry, first slice the cauliflower, wash and drain well.
  • Fry fennel seeds, dry chillies and curry leaves in oil. Add onion, green chillies and cauliflower. Fry again.
  • In another china dish roast garlic and coconut in oil till it turns brown in colour.
  • Add the fried coconut, chicken and salt to the cauliflower mixture and fry well.
  • Cauliflower - chicken fry is ready to serve.
  • Specialities:
  • Fusion recipe.
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