1 no Cauliflower1/2 tsp Fennel seeds (Perumjeerakam)3 nos Green chillies3 cloves Garlic3 nos Dry red chillies1 cup Coconut (grated)1/2 cup Chicken (cooked with salt, pepper and turmeric)1/2 tsp Mustard seeds2 sprigs Curry leaves1 tbsp OilSalt (As reqd)2 nos Onion (chopped) For preparing cauliflower v chicken fry, first slice the cauliflower, wash and drain well.Fry fennel seeds, dry chillies and curry leaves in oil. Add onion, green chillies and cauliflower. Fry again.In another china dish roast garlic and coconut in oil till it turns brown in colour.Add the fried coconut, chicken and salt to the cauliflower mixture and fry well.Cauliflower - chicken fry is ready to serve.Specialities:Fusion recipe. Kerala