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–+ servings

Cashew Prawns Curry

Prawns and other ingredients are added - Cashew Prawns Curry
Print Recipe
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Others
Servings 3 people

Ingredients
  

  • 250 g Prawns
  • 1 cup Cashew soaked
  • 3/4 cup Coconut grated
  • 1 tsp Cumin seeds Jeerakam
  • 4 nos Green chillies slit
  • 1/4 tsp Turmeric powder
  • 5 nos Dry red chillies
  • 2 springs Curry leaves
  • 1 tsp Coriander powder
  • 1 tsp Pepper powder
  • 3 nos Red onions chopped
  • 1/4 tsp Fenugreek seeds Uluva
  • 2 cloves Garlic
  • 1 piece Ginger
  • 1/2 tsp Mustard seeds
  • Tamarind lemon sized
  • Salt As reqd

Instructions
 

  • For preparing cashew prawns curry, roast grated coconut, cumin seeds, turmeric powder, coriander powder, pepper powder, fenugreek seeds, garlic and ginger. Grind it to make a fine paste.
  • Cook the cashew nuts in 2 cups of water.
  • Add the paste, salt, tamarind water, prawns, and green chilly to it. Allow it to boil.
  • Heat oil in a pan. Splutter mustard, red onions, dry chillies and curry leaves. Add it to the curry and remove it from the flame.
  • Cashew prawns curry is ready. Serve hot.
  • Specialities: 1)Fusion recipe.
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