Kerala Style Uluva Chicken | Methi Chicken | Fenugreek Chicken
Kerala Style Uluva Chicken is a flavorful dish with a unique taste and aroma. Kerala Style Uluva Chicken is a traditional dish that can be easily prepared at home with limited ingredients. Methi Chicken is a popular dish that goes well with lot many dishes. The spicy aromatic gravy of Methi Chicken is tempting. Fenugreek has a lot many benefits, it reduces cholesterol, fever, soothes stomach and digestive problems etc. Fenugreek Chicken is an easy dish to prepare. You can explore a well detailed recipe here that can be easily prepared at home.
Ingredients
- 1 kg Chicken
- Oil As reqd
- 1 tbsp Ginger chopped
- 2 nos Onion chopped
- 1 tbsp garlic chopped
- 4 nos Green chillies chopped
- 1 tbsp Fenugreek seeds soaked, Uluva
- 2 tsp Coriander powder
- 1 tsp Chilly powder
- 1/4 tsp Turmeric powder
- Salt As reqd
- 1 cup Thick coconut milk
- 1 tsp Vinegar
Instructions
- For preparing the delicious dish, clean the chicken and cut it into medium sized pieces.
- Fry ginger, onion, garlic and green chillies in oil.
- Add uluva to it and roast for some more time.
- Then add coriander powder, chilly powder and turmeric powder to it and fry again.
- Add the chicken and stir it till its colour turns golden brown.
- Add coconut milk to it and cook in low flame.
- When the gravy boils add the vinegar and cook in low flame for some more time.
- Serve hot.
- Specialities: 1)Nadan recipe.
Notes
You can visit this link Chicken Pepper Fry. You can also visit this link Kottayam Style Beef Fry.
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