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Sandalwood-Saffron Cooler
Sandalwood paste and other ingredients are added
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Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Cuisine
Kerala
Servings
2
people
Ingredients
1x
2x
3x
4
tbsp
Lemon juice
2
pinches
Saffron strand
1/4
tsp
Cardamom powder
Elakka
4-6
tbsp
Sugar
6-8
nos
Ice cubes
1/4
tsp
Salt
1 1/2
tsp
Sandalwood paste
rub sandalwood with a little water on a flat surface
Instructions
For preparing sandalwood-saffron cooler, put the saffron in a little warm water and rub till it dissolves.
Pour this water to a larger bowl. Add 5 teacups of water, lemon juice, cardamom powder, sugar, salt and sandalwood paste.
Pour it to glasses and add crushed ice to it.
Sandalwood-saffron cooler is ready. Serve immediately.
Specialities: 1)Fusion recipe.
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